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Red Pepper Vinaigrette

RED PEPPER VINAIGRETTE

 

1 red bell pepper, seeded

2 Tbsp freshly squeezed lemon juice

1/2 cup extra virgin olive oil

3 cloves garlic

Pinch of cayenne pepper

1/2 tsp salt

1/3 cup water

 

~ Blend for at least a minute, then continue blending so that the dressing becomes creamy

  

NOTE:

This dressing has a little bite to it.  You can leave the cayenne out and also back down the garlic to 2 cloves if you desire.

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